Opera In The Park is one of the best dessert that I have ever tried. It is made from layers of coffee buttercream, almond and chocolate ganache. The serving is finished with a chocolate park bench with a rich chocolate ice cream connected with a lamp post that is made of icing candy sugar.
2 comments:
wow, i had tried it back in cebu at cafe miro and i shall say its the best
Keep up the good work.
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